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Procurement guidance for energy efficient server room and data centre equipment
This document provides purchasing recommendations for public authorities in the European Union for the replacement and renewal of server room/data centre equipment – namely: servers, storage devices, network equipment (network access
equipment, gateways, switches and routers), cooling equipment and monitoring equipment.
English, German
ICT (information and communication techn.)
General GPP/SPP, Energy efficiency
PrimeEnergyIT Project consortium,
EU Energy Efficiency Directive (2012/27/EU): Guidebook for Strong Implementation
This document is a detailed guidebook for a strong and effective implementation of the EED.
The Coalition hopes that compiling all the elements of the EED in one easy-to-use guide will help an ambitious implementation of the legislation, achievement of the EU’s energy savings target and paving the way for increasing energy efficiency beyond 2020.
Energy efficiency
Coalition for Energy Savings
Purchasing guide for energy using products - Danish Energy Saving Trust
A guide for purchasers in any large organisation when purchasing a variety of products including computers, displays, copiers, printers, servers, projectors, lighting, and many other products. Aimed at the Danish market, but valid internationally.
English, Danish
ICT (information and communication techn.), Lighting
General GPP/SPP, Energy efficiency
Danish Energy Saving Trust
Low Carbon waste collection services, Bristol City Council, UK
The case study refers to the procurement procedure for a service contract for the collection of municipal waste and winter road maintenance for the City of Bristol.
United Kingdom
European Commission
Environmental requirements in procurement processes City of Stockholm
This case study provides an overview of the environmental requirements in procurement set by the City of Stockholm
Transport and vehicles
General GPP/SPP
Frevue project consortium
Healthier, More Sustainable Catering: Information for commissioners
This guidance has been developed to help those involved in commissioning of food and catering services to ensure that the service provides both health and sustainability benefits. It will also help those who must meet or have chosen to meet Government Buying Standards for Food and Catering (GBSF) commission a service that meets these standards.
Europe/EU, United Kingdom
Food and catering
Public Health England
Healthier and More Sustainable Catering - A toolkit for serving food to older people in residential care
This toolkit builds on the principles of Healthier and More Sustainable Catering and supports those who have a role in commissioning, procuring and serving food to older people. It provides tips on choosing, preparing and serving food for older people as well as providing advice for those who must, or choose, to meet Government Buying Standards for Food and Catering Services.
Europe/EU, United Kingdom
Food and catering
Slovenian Minimum GPP criteria
Minimum GPP criteria covering 11 product groups
Food and catering, ICT (information and communication techn.), Transport and vehicles, Energy, Cleaning, Buildings and construction, Office stationery, Furniture
Slovenian Ministry of Finance
Norwegian national GPP criteria
National GPP criteria developed by DIFI - the Norwegian Agency for Public Management and eGovernment
Textiles, ICT (information and communication techn.), Cleaning, Buildings and construction, Office stationery, Furniture
DIFI - the Norwegian Agency for Public Management and eGovernment