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A Plan for Public Procurement: Enabling a healthy future for our people, farmers and food producers
The ambition of the Plan is to (1) making it easier for procurers to deliver a good service through a clearer, more consistent approach, (2)giving a clearer, more consistent method and message to suppliers, to show them exactly what
the public sector is looking for and (3)opening up the supply chain to a wider range of companies.
English
United Kingdom
Food and catering
General GPP/SPP, Social responsibility
UK Department for Environmental Food and Rural Affairs
2014
Basque GPP Programme 2020
The Green Public Procurement Programme of the Basque Country 2020 establishes the
policy framework needed to mobilise the Basque Administration as a whole and ensure that it embraces and takes onboard environmental criteria in its procurement process.
English, Basque, Spanish
Spain
General GPP/SPP
2016
Vancouver’s Ethical Purchasing Policy
The goal of the City of Vancouver’s Ethical Purchasing Policy (EPP) is to ensure that all suppliers to the City meet, at a minimum, the performance standards outlined in the Supplier Code of Conduct, which includes core labour conventions of the International Labour Organization (ILO).
English
Canada
General GPP/SPP, Social responsibility
City of Vancouver
Public Procurement of Innovation Policy Framework
This Public Procurement of Innovation Policy Framework describes the partnership and procurement arrangements Rijkswaterstaat wants to use to bring about innovations in its public procurement policy and implementation.
Rijkswaterstaat is also working on an Innovation Agenda which outlines which innovations will be given the highest priority.
English
Netherlands
General GPP/SPP
2015
Slovenian GPP National Action Plan 2009 - 2012
The National Action Plan outlines GPP targets for the period covers, and includes the development of minimum GPP criteria, which were published in 2011.
Slovene
Slovenia
General GPP/SPP
Slovenian Ministry of Finance
2009
Eco-innovation Action Plan
Launched by the European Commission in December 2011, the new Action Plan will build on the valuable experience gained to date from its successor (the Environmental Technologies Action Plan) – especially in promoting eco-innovation’s development and uptake across Europe.

The EcoAP is a significant step forward for eco-innovation, moving the EU beyond green technologies and fostering a comprehensive range of eco-innovative processes, products and services. The ambitious plan will also focus on developing stronger and broader eco-innovation actions across and beyond Europe.
English
Europe/EU
Food and catering, Transport and vehicles, Energy, Buildings and construction
Energy efficiency, Innovation procurement (PPI)
European Commission, DG Environment
2011
Synthesis: Who has the power? Review the rules of the game for more equity in agricultural value chains
A study of models of power concentration in supply chains, unfair trade practices and their consequences for the sustainable development of Southern countries.
French
International
Food and catering
Fair trade, Social responsibility
BASIC/Fair Trade Advocacy Office
2014
Better Eating, Better Learning: A New Context for School Food
This document sets the agenda for Scotland for the coming decade to help drive further improvements to school food and children and young people’s learning about food and its contribution to their overall health and wellbeing.
English
United Kingdom
Food and catering
Fair trade, Social responsibility
The Scottish Government
2014
Full study: Who's got the Power? Tackling Imbalances in Agricultural Supply Chains
In this context, the Fair Trade movement has commissioned this study to explore and analyse the issue of power concentration in agricultural chains: What is the relationship between buyer power and unfair trading practices (UTPs)? What are the impacts on small farmers, workers and the environment? How can legal systems regulate buyer power effectively?
English
International
Food and catering
General GPP/SPP, Fair trade, SMEs(small and medium sized enterprises)
BASIC/Fair Trade Advocacy Office
2014