This Strength2Food's webinar will present:
- Public Sector Food Procurement for school meals in Europe: evaluation of the environmental, economic and social impacts
- Meal Analyser Tool
- Menu and Procurement Planning Tool
The webinar is aimed at policy makers, hospitality and catering managers (schools, hospitals, etc.), strategic procurement experts,
local authorities, food procurement companies.
This webinar is organised in cooperation with the University of Edinburgh, Impact Measurement Ltd, the European Training Academy, the European Food Information Council and Newcastle University.